Enquiring why didn't I go there for these 3months?? Coz my bro was back from uni for his industrial training (both bros are currently pursuing degree in engineering in uniten)...poor us have to seek high and low for good tai chao in klang every sunday only to be disappointed of either the poor quality or the 'slit-throat' price...yeap..though I agree that Klang has a variety of really famous delicacies... somehow there just ain't any good 'tai chao'..anyone care to recommend??...I was so deprived of the good dishes that are served in this particular restaurant for 3whole months...
We embark our journey at 5pm sharp as we left home heading towards my 2nd bro's shared rented house in kajang...parents had an insight of his NEW 2nd home( I succumbed to bro's request on helping him to clean his house-sweeping, mopping and cleaning a toilet 2weeks ago as part of his birthday gift)..next we adjourned to uniten to pick 1st bro before finally driving to the restaurant...this time..I was determined to snap a shot for each dishes...I had to do it really quick before the food starts disappearing...
It was a heartful meal...one can really see 5 satisfied faces after the meal...FINALLY!
A great dish to end the meal...it's actually steamed fish with ginger...a slight pinch of rice wine for taste..the fish was really fresh coz they breed them in aquariums...fresh water fish can be so simple to cook..yet the taste is just awesome! Don't think you can get much of this in klang for the price...
so...now the big revelation..the whole meal for 5 cost only RM59...this includes 5plates of rice and a pot of chinese tea...all in all...food worth the long travel!! aih....got to really enjoy one more year before bro graduate and it's bye bye good food...*sob*
God bless!
